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Home Science Food Science And Food Service Management Difficulty: Medium

Assertion (A) Embroidery, sequins and applique form the structural design in a Garment. Reason (R) Structural design is the surface enrichment of the Garment. Which of the following statements is/are correct? 1. It is important to achieve reduction of food waste and duplication of procurement time and effort which can result from sudden menu changes or production policy shifts. 2. Purchasing in charge need to have a thorough knowledge of the market environment and the purchasing policies of those offering similar goods and services to their customers. Select the correct answer Assertion (A) Public Health Nutrition Programmes should create more open spaces for physical activity to promote fitness. Reason (R) Overweight and obesity are major predisposing factors for developing non-communicable diseases. Consider the following statement 1. A bacterial food intoxication refers to food borne illnesses caused by the presence of a bacterial toxin formed in the food. 2. A bacterial food infection refers to food borne illnesses caused by the entrance of bacteria into the body through ingestion of contaminated foods and the reaction of the body to their presence or to their metabolites. Which of the statements given above is/are correct? Choose the correct statement 1. Contraceptives are both natural and artificial. 2. Contraceptive pills contain estrogen. 3. Contraceptive help in getting pregnant. 4. IUD is a kind of contraceptive.