Capsaicinoids, carotenoids, phenolics and vitamins are dominant chemicals in whi – OfficerPath

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MCQ Practice

Capsaicinoids, carotenoids, phenolics and vitamins are dominant chemicals in which of the following foods?

Subject: BiologyTopic: Economic Biology

A

Carrot

B

Garlic

C

Radish

D

Chilli

Correct Answer: D

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